When a Chef Can't Taste His Food
I grabbed a pinch of salt, put it directly on my tongue, and it tasted—no, felt—like slowly dissolving sand. And just like that my sense of taste was gone.
sometimes it's good enough
I grabbed a pinch of salt, put it directly on my tongue, and it tasted—no, felt—like slowly dissolving sand. And just like that my sense of taste was gone.
